when we got there, the weather was amazingly cold for a late april day. we strolled along the beach and the trillion grains of sand ferociously bit us to pieces. looking back, of course it was fun. :)
we ate: japanese food, funnel cake, lime juice, popcorn, crabs on the way back, the best gelatoooo, etc.
we visited: ocean city, broadwalk, annapolis on the way back, and cantler's.
we did: walk, play games at the fun park on broadwalk, buy souvenirs (world's best golfer, world's best cook, and world's best dog), take photos, and and and...
friday, march 10, 2006.
today last year, we were probably shooting emails about how sleepy each of us was, and where to go for lunch, and dinner.
and a week from now, ww would be cooking me 2 salmon dishes, driving me home after meal, parking a bit further from the front gate, and kissing me good night :)
i love you ww bb love!
we were in puerto rico driving here and there and filling up the tank before heading back to holiday inn to return the 'corolla-not-hyundai' we got from dollars car rental.
not gonna mention where we ended up going that morning... or where we ate for lunch.
but we managed to get ourselves along with the bags to the airport no problemo.
anyway.. there's no celebration going on that night after we arrived home.
but we did go out to some yummmmmm restaurants during the week.
and came the 6-hour cake saturday night.
layers of dark chocolate cake and white, between them chocolate buttercream and raspberries, and whipped cream and banana, all under one roof of dark chocolate buttercream somemore, with chocolate sprinkle and 2 raspberrie. =)
don't know how i pulled this one off.. but here're the pics from that night.
happy birthday love.
i love you!
1. the mussel soup
2. petite serving
3. melt-in-your-mouth sashimi
my plus one for the evening
4. deep-fried shrimp in blanket with green tea and pepper flakes
5. miniature mushroom, shrimp, roe, fish, and veggie
6. japanese bbq - shown here scallop, beef, shrimp, shiitake mushroom
7. tuna mackerel yellowtail
8.1 ww had salmon
8.2 i had yellowtail
9.1 my wild vegetable based soba
9.2 ww's seaweed based soba
10. grape fruit shaved-ice
2 full people
after meal, we went to harris teeter and grabbed a bottle of 'california champagne' before heading home to celebrate the new year with the jas.